A plate of hope : the inspiring story of Chef José Andrés and World Central Kitchen
(Book)
Author
Contributors
Escobar, Paola, illustrator.
Status
Red Bank - Juvenile Nonfiction
J 921 ANDRE FRANK
1 available
J 921 ANDRE FRANK
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Central - Juvenile Nonfiction - 1st Floor - READ | J 921 ANDRE FRANK | Just Returned | |
| Oaklyn - Juvenile Nonfiction | J 921 ANDRE FRANK | Checked Out | October 16, 2024 |
| Red Bank - Juvenile Nonfiction | J 921 ANDRE FRANK | Check Shelf |
Subjects
LC Subjects
More Details
Format
Book
Physical Desc
1 volume (unpaged) : color illustrations ; 24 x 29 cm
Language
English
Notes
Description
"A biography about chef José Andrés, who, through his World Central Kitchen organization, is fulfilling a vision to feed people in need all over the world"--,Provided by publisher.
Target Audience
Ages 3-7,Random House Studio
Target Audience
Grades K-1,Random House Studio
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Citations
APA Citation, 7th Edition (style guide)
Frankel, E., & Escobar, P. (2024). A plate of hope: the inspiring story of Chef José Andrés and World Central Kitchen (First edition.). Random House Studio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Frankel, Erin and Paola, Escobar. 2024. A Plate of Hope: The Inspiring Story of Chef José Andrés and World Central Kitchen. Random House Studio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Frankel, Erin and Paola, Escobar. A Plate of Hope: The Inspiring Story of Chef José Andrés and World Central Kitchen Random House Studio, 2024.
MLA Citation, 9th Edition (style guide)Frankel, Erin,, and Paola Escobar. A Plate of Hope: The Inspiring Story of Chef José Andrés and World Central Kitchen First edition., Random House Studio, 2024.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.